Ingredients 150g All purpose flour 200g Caster sugar 50g Butter 1/2L Milk 2 Egg yolk 1 Egg 1 Vanilla pod Preparation: 20 min Cooking time: 45 min Total: 3h (adsbygoogle = window.adsbygoogle || []).push({}); Instructions … Read More
French Opera Cake Recipe
Ingredients Sponge cake or Biscuit Joconde 100g Almond Flour 25g of All purpose flour 100g Icing sugar 40g Sugar 20g Butter 3 Eggs 3 Egg whites 30g Dark chocolate Chocolate Ganache 160ml Heavy cream 140g … Read More